Lauben Sous Vide StickCook at home like in a Michelin restaurant
Want to enjoy delicious, healthy food that won't take all afternoon to prepare? Do you want to prepare meat at home that will melt in the mouth, but won’t lose volume and always retain its shape and colour? You don't have to go to a restaurant. The Lauben Sous Vide Stick is the ideal kitchen aid for anyone who doesn’t want to spend hours slaving over a hot stove but still wants to get the most out of their ingredients. Thanks to the sous vide cooking method, foods retain all their flavours, smells and nutrients often lost in conventional cooking. Simply turn on the cooker and immerse it in a pot along with the prepared food in the included special zip lock bags. The Lauben Sous Vide Stick will take care of the rest for you, leaving you to savour the amazing results.
Cooking without worries and always great results
Thanks to the special sous vide method, which is based on cooking at lower temperatures in a vacuum, all dishes retain their original shape and colour. With the Lauben Sous Vide Stick your food will never get burned, overcooked or spoiled. Freshness and all flavours and aromas are kept in. That is why this method is used by chefs in Michelin restaurants. Now it is possible to cook using this method at home, with almost no preparation time and a cooker that will take care of everything for you.
Simple to use, minimal design
The Lauben Sous Vide Stick is intuitive and can be operated by everyone. The display shows everything you need to know, the current temperature and the remaining cooking time. You control the cooker with a single button and follow the progress through the LEDs. No need to read lengthy instructions, you’ll find a QR code on the box and on the product that you scan on your phone to play a simple video tutorial. The Lauben Sous Vide Stick takes up almost no space in the kitchen, but thanks to its clean and minimalist design it is a great design accessory.
Maximum nutrients, minimum fat
The sous vide method means you will never lose valuable vitamins and nutrients from your food ingredients. In addition, throughout the preparation you’ll need to use just a minimal amount of fat or oil. Not only will you get the most out of your food with minimal effort, but unlike traditional cooking methods, you don't need to add unhealthy fats to your food that are sometimes otherwise necessary.
Great results every time
You’ll never burn or overcook your food and it will always retain its original aroma, colour and shape.
Ready out of the box
With our Lauben Sous Vide Stick you have everything you need for sous vide cooking right out of the box. No other purchases are necessary, zip lock bags are included, so all you need is a pot with a depth of at least 11 cm.
The sous vide method preserves all nutrients and vitamins while cooking, and you don't need any fat to prepare your food.
1200 W watts ensure instant and accurate water heating to the desired temperature. This will help you prepare your food in less time and always achieve the perfect result. As well as this, you can prepare several portions so you no longer have to stress about cooking for a family gathering.
Cook at the touch of a button
You don't need any extra device and complicated connection and setup via WiFi or Bluetooth to control the Lauben Sous Vide Stick. We've integrated all the controls into one button. Everybody can handle it quickly and comfortably.
Environmentally friendly materials
Closable bags designed for cooking ingredients via the sous vide method are healthy and environmentally friendly. They can be used multiple times and can be easily washed, even in the dishwasher.
Results in as little as 15 minutes
Cooking using the sous vide method needn’t take hours. For example, fish can be prepared in a quarter of an hour and most recipes take no more than 60 minutes.
It does not take up space
The Lauben Sous Vide Stick is also a stylish design accessory, the lower part is made of safe stainless steel and the handle is comfortable to the touch. Thanks to the oval shape and textile bag it can easily be stored away in any kitchen. No need to purchase any other kitchen appliances and accessories.
The powerful pump that circulates the water while cooking is extremely quiet and won’t disturb you in the kitchen.
Precise temperature control
Depending on the type of food to be cooked, simply set the temperature in the range of 20 - 95 °C and the cooker then regulates it with a maximum deviation of 1 %.
Effectively cooks for you
Save time and your nerves from standing at the stove. There’s no need to watch the stove and you will be alerted if there isn't enough water in the pot or the cooking process has finished.
Safety in the kitchen first
You don't have to worry about leaving the room when cooking with the Lauben Sous Vide Stick. The device is protected against overheating, against low water level and is, of course, completely waterproof.
Ideal aid for grilling
Prepare the ingredients for the barbecue using the sous vide method and spend time with your family and friends instead of standing by the grill.
Gift to Buy - Recipe book
A book of ten sous vide recipes by Mark Fichtner that you'll love.